Do you like mackerel? We do! At our Korean restaurant in Bellevue, we take pride in offering this delicious fish to all of our more health-conscious customers. After all, even among other members of the seafood family, mackerel stands out as one of the healthier choices you can make. It’s true! Not only is mackerel […]
Tag Archives: Korean Food
Japchae: Korea’s Amazing Transparent Pasta!
0If you’re a fan of exotic noodle dishes, then you’ll want to visit our Bellevue Korean restaurant to try out the singular pasta experience that is japchae. This dish, popular as an entree, side, or even a snack throughout Korea, is a stir-fried blend of vegetables, strips of beef, and the famous “glass noodles” that […]
Delicious, Traditional Bulgogi
0The next time you visit our Korean restaurant in Bellevue, consider trying one of our popular bulgogi dishes. Bulgogi is marinated beef, chicken, or pork that has been grilled into to spicy, flavorful perfection. A term meaning “fire meat” in Korean, bulgogi’s roots can be traced as far back as 37 BC when beef was […]
Galbi: Korea’s Famous Short Ribs!
0There’s a certain smell that tends to draw people into a Korean diner or food stand. If you’re ever passing by our Bellevue Korean restaurant and you’re intercepted by a sweet, meaty aroma that jumps down your nose and dances upon your tongue, come on in and ask for galbi. There’s a good chance that […]
The Low-Fat Wonders of Korean Cuisine!
0When you visit our Korean restaurant in Bellevue, you’re not just indulging in a delicious meal. You’re also doing your body a favor. It may be easy to assume that anything as flavorful and satisfying as Korean food is best to be enjoyed in moderation, but Korean cuisine may in fact be the healthiest national […]
Authentic Korean Teas
0As the days cools down, you may find yourself craving a hot cup of authentic Korean tea from our Bellevue Korean restaurant. Originally Koreans defined “tea” as an infusion of the Camellia sinensis plant, although today’s definition has come to include numerous other sources. By combining leaves, roots, grains, and fruits, Korean tea has become […]
Korean Dumplings, Mandu
0Visit our Korean restaurant in Bellevue to explore the diversity of Korean cuisine. Korean dumplings, called mandu, are just one type of Korean food that perhaps you have yet to try. Similar to Japanese gyoza, Korean dumplings are filled with a variety of ingredients, such as meat, tofu, garlic, ginger, and green onions. They can […]
Bibimbap: Korea’s Beloved “Mixed Rice”
0Have you ever tried bibimbap? It’s as fun to eat as it is to pronounce! If you’ve never crossed paths with this delightful Korean favorite, then make the trip to our Korean restaurant in Bellevue to pick up a bowl right away! Though it comes in many forms, the basic structure of bibimbap is rice […]
“Busik” vs. “Jusik”
0Why is rice so prevalent at our Bellevue Korean restaurant? Because rice is extraordinarily important to Korean dining. In Korea, rice is so synonymous with food that the common Korean parlance for “Have you eaten?” is “Bap mogeon nya?”, which literally translates to “Did you eat rice?” This highlights one of the more fundamental differences […]
Get Enough Omega-3 the Korean Way!
0You might already know that the Korean diet is admirably low in fat and cholesterol, but did you also know that it’s a good way to get the Omega-3 fatty acids you need? Indeed, Korea favors seafood a lot more than we do in the west, and there’s no better source than the sea for […]